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商品編號： R2604M 出版日期： 2026/07/01 作者姓名： Beard, Alison 商品類別： General management 商品規格： 2232w 再版日期： 地域： 產業： Food and beverage sector 個案年度： -
商品敘述：
In this interview, famed chef and founder of the humanitarian organization World Central kitchen reflects on his culinary career to date-from the role cooking played in his family while he was young to the lessons he has learned from his mentors. He talks about his decision to move to the United States, explains how his restaurants teach him new stories, and draws a line under the importance of adaptability-not only in running restaurants but also in delivering humanitarian aid.
涵蓋領域：
Brand management;Leadership;Authenticity;Mentoring
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